How to Prepare Perfect "Crack Cookies" AKA S'mores Cookies

"Crack Cookies" AKA S'mores Cookies. A very easy and delicious Cracked Chocolate Cookies Recipe (Crack Cookies). You are going to love their taste but best thing about them is they look so. S'mores Cookie Cups - sugar cookie cups rolled in graham crackers and filled with chocolate spread and toasted marshmallows.

Cookies will flatten as they bake. Do not flatten balls before placing in oven. A cookie which is so delectably irresistible, you cannot eat just one. You can have "Crack Cookies" AKA S'mores Cookies using 3 ingredients and 8 steps. Here is how you achieve it.

Ingredients of "Crack Cookies" AKA S'mores Cookies

1. Prepare 30 oz of Package Pillsbury chocolate chip cookie dough.
2. You need 12 large of marshmallows (approximately).
3. You need 1 cup of Semi-sweet chocolate chips.

To take a bite, is to forever become addicted to it. Big Bird: Had some crack cookies, but Cookie Monster ate them all. Once the cookies have chilled are the chocolate is set, remove the cookie sheet from the fridge, dip the other side of the chilled sandwich cookie in the chocolate, return to the cookie sheet and let the cookie cool once again. These crack cookies are perfectly acceptable for breakfast because of the espresso and the Cocoa Pebbles.

"Crack Cookies" AKA S'mores Cookies instructions

1. Preheat oven to 350.
2. Using a cookie scoop, separate cookie dough into approximately 24 dough balls.
3. Cut marshmallows in half and set aside.
4. Fill cookie sheet with dough balls, leaving about 1-1/2" between each cookie. Cook for approximately 8 minutes (or undercooked for your preference by about 2 minutes).
5. Place one marshmallow piece on top of cookie, cut side down, and bake another 1-1/2 minutes. Marshmallow will expand but should not turn brown..
6. Using spatula, gently pat down marshmallows. Allow to cool for at least a few minutes..
7. Melt chocolate in microwave for 30 seconds and an additional 15 seconds if necessary. Using a teaspoon, spoon chocolate onto each cookie and spread to cover all or most of marshmallow. (If you're not a huge chocolate fan you can do what my sister does and just drizzle chocolate over the top of your cookies instead)..
8. Leave to cool for at least two hours or until chocolate has hardened..

To ease the pain, I made breakfast crack cookies. I have been dreaming about this cookie for some time. We all know my love of Fruity Pebbles. Home » Food » Cookies » Oat Flour Cookies (AKA Crack Cookies). These oat flour cookies are THE BEST!