Recipe: Tasty Vegitable tadka khichdi

Vegitable tadka khichdi. Restaurant Style Dal Tadka Recipe - Authentic Easy & Tasty Daal - CookingShooking. Mix well and add tadka on dal khichadi. • Adding ghee tadka is optional. Vegetable khichdi is a nutritious comfort food prepared from rice, dal and vegetables.

Khichdi isn't exactly the height of culinary sophistication - but sometimes we don't want culinary sophistication. A simple healing recipe for Vegetable Khichdi (aka Khichadi) an Indian "Detox" meal made w/ soaked mung beans (moong dal) or lentils and buckwheat (or brown rice) vegetables & soothing turmeric. Vegetable Khichdi-How to prepare Vegetable Khichdi. You can cook Vegitable tadka khichdi using 15 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Vegitable tadka khichdi

1. It's 1 cup of rice.
2. You need 3 tbsp of Tuar dal.
3. You need 3 tbsp of moong dal.
4. Prepare 2 tsp of red chilli powder.
5. It's 1/2 tsp of turmeric powder.
6. You need 1/2 cup of oil.
7. It's 1/2 cup of Chopped Cauliflower.
8. Prepare 1 of chopped onion.
9. Prepare 1 of chopped tomato.
10. You need 2 tsp of coriander leaves chopped.
11. You need 1 of spring onion.
12. You need 1 tsp of salt.
13. You need 1 tbsp of cumin seeds.
14. You need 4-5 of lady fingers.
15. Prepare 2 glass of water.

Serve Khichdi piping hot with any raita (pachadi) or papads or pickles. This is a very simple recipe which even beginners can try with. Tapioca khichdi is great for breakfast or as a snack and it tastes delicious. This is a great gluten free dish.

Vegitable tadka khichdi instructions

1. First of all wash the lady fingers. cut it in long strips and take a cooker and oil heat it. now fry it in oil.
2. Take a bowl Wash moong dal, tur dal and rice..
3. Soak it for 10 minutes.
4. Take a cooker add 3 tbsp oil and 1 tbsp cumin seeds..
5. Add 1 chopled onion, 1 chopped tomato...
6. Now add cauliflower, 1 chopped potato and fry lady fingers and mix it well...
7. Add 1 tsp red chilli powder, 1 tsp salt and 1 tsp turmeric powder...
8. Add soaked tur dal rice and mokng dal...
9. Pour 2 glass water...
10. Pressure cook the khichdi for 3-4 whistles on a medium flame..
11. For tadka- take a little pan add 1 tbsp oil, 1 tsp cumin seeds and 1 tsp red chilli powder..
12. Now pour tadka on dal add coriander and spring onion for garnishing...
13. Vegetables tadka khichdi ready to serve....

Sabudana also known as Tapioca makes a great Khichdi. Most recipes for khichdi that include vegetables involve cooking the vegetables together with the rice and beans. This means the vegetables become homogenous in the dish. Khichdi is a popular Indian food typically made using rice, lentils and a variety of veggies. Tomato Tadka Khichdi is really tempting, easy and quick recipe.