Idli Sambar.
You can have Idli Sambar using 15 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Idli Sambar
- It's 1 cup of Suji.
- You need 1 cup of curd.
- Prepare to taste of Salt.
- Prepare 1 of pkt Eno salt.
- You need 1 tbsp of mustard seeds.
- Prepare of Sambar.
- It's 1 cup of arhar daal.
- It's 2 of Brinjals.
- It's 100 gm of pumpkin.
- It's 2 of potatoes.
- Prepare 100 gm of imli.
- Prepare to taste of Salt.
- You need 2 tbsp of Red chilli.
- Prepare 3 tbsp of Sambar masala.
- It's 4-5 of kadi patta / curry leaves.
Idli Sambar step by step
- Add oil mustard seeds and eno in suji and then add dahi..
- Make a smooth batter of all ingredients and put this mixture on the idli stand and cover the lid of the cooker for 10 minutes..
- After that take out idlis from the stand.Soft and yummy idlis are ready to serve..
- Take the pressure cooker add water with daal.Now add salt,red chilli powder,sambar masala and mix well. Add vegetables and imli water and keep stirring.Sambar is ready and serve it with idli and coconut Chutney..