Idli Sambar.
You can cook Idli Sambar using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Idli Sambar
- It's 1 cup of sooji.
- You need 1/2 cup of curd.
- You need as needed of water.
- It's To taste of salt.
- It's 1 tsp of baking soda.
Idli Sambar instructions
- In a bowl add suji and curd mix it well..
- Rest for 10 min. Now add salt and water for perfect batter..
- Add baking soda or eno and mix it well..
- Heat idli cooker and steam at least 10 -15 min..
- Now enjoy idli with sambhar or coconut chutney..