Recipe: Yummy Loaded Chocolate Peanut Butter Cookies

Loaded Chocolate Peanut Butter Cookies. Peanut Butter Chocolate Chip Cookies are big, thick, chewy, and soft and loaded with peanut butter and chocolate flavor. Add the chocolate chips, peanut butter chips, and Reese's Pieces and beat until combined. You may need to do this by hand with a spatula if your mixer In my experience, this types of peanut butter don't work very well in peanut butter cookies.

How to Make Chocolate Peanut Butter Cookies. These step by step photos and instructions are here to help you visualize how to make this recipe. Soft-baked and brownie-like chocolate peanut butter cookies loaded with peanut butter cups and drizzled with melted peanut butter. You can have Loaded Chocolate Peanut Butter Cookies using 11 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Loaded Chocolate Peanut Butter Cookies

1. Prepare 1 1/3 cup of brown sugar.
2. It's 1/2 cup of sugar.
3. You need of cinnamon.
4. You need 1/2 cup of peanut butter.
5. Prepare 1 1/2 cup of margarine.
6. You need of Handful of Oreo cookies.
7. You need 4 cup of all-purpose flour.
8. Prepare 1 tsp of baking soda.
9. Prepare 3 tsp of vanilla extract.
10. Prepare 2 of large eggs.
11. It's 1 packages of milk chocolate chips.

This turned them into the ultimate peanut-butter chocolate treat. And had me running to the kitchen for a tall glass of vanilla almond milk. These are the best Peanut Butter Chocolate Chip Cookies ever. Thick and chewy and loaded with chocolate, they're an easy one bowl recipe with no Lip smacking soft and gooey Peanut Butter Chocolate Chip Cookies are on the menu.

Loaded Chocolate Peanut Butter Cookies step by step

1. Preheat oven to 350..
2. Mix sugars (brown and white), margarine, eggs, vanilla and baking soda together. Blend until smooth..
3. Incorporate flour and blend completely..
4. Melt peanut butter in microwave until it is mostly melted. 30 seconds to a minute at a time..
5. Mix peanut butter into batter..
6. Add chocolate chips and cinnamon. The amount of cinnamon you will need depends on your preferences. I used about three tablespoons. Blend..
7. Crush Oreo cookies until fine. Again, the number of Oreos needed will vary based on individual preferences. I used about 1/3 of a container. Blend..
8. Using an ice cream scoop or spoon, create small balls of dough and place on an ungreased baking pan..
9. Bake about fifteen to twenty minutes, or until cookies are cooked through..
10. Let cookies cool before serving. This recipe will yield many cookies, but the number will vary based on actual cookie size..

These chunky morsels will leave you wanting more with. Soft chewy peanut butter cookies with chocolate chunks. Another day, another new cookie to celebrate COOKIE WEEK here on Modern Honey. This signature peanut butter chocolate cookie is for my husband Dean. These simple stir-together cookies are made in a flash and are great for any occasion.