Recipe of Award-winning Seasonal delight "gajar ka halwa"

Delicious, Fresh & Tasty British Food List For Your Complete Cooking Guide

Seasonal delight "gajar ka halwa". Gajar ka Halwa is one of the most popular Indian dessert, especially a delight during winters. In some places its also known as Gajrela, Carrot Halwa or Generally red juicy seasonal carrots are used to make halwa, as they are very juicy and soft, also they are not fibrous unlike off-season or cold. Taste the delicious halwa made of seasonal and fresh carrots with a pinch of North Indian flavour, perfect for parties, get togethers and occasions.

Seasonal delight "gajar ka halwa" Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together.

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, seasonal delight "gajar ka halwa". One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Seasonal delight "gajar ka halwa" is one of the most popular of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Seasonal delight "gajar ka halwa" is something which I've loved my entire life.

Gajar ka Halwa is one of the most popular Indian dessert, especially a delight during winters. In some places its also known as Gajrela, Carrot Halwa or Generally red juicy seasonal carrots are used to make halwa, as they are very juicy and soft, also they are not fibrous unlike off-season or cold. Taste the delicious halwa made of seasonal and fresh carrots with a pinch of North Indian flavour, perfect for parties, get togethers and occasions.

To get started with this particular recipe, we have to prepare a few components. You can cook seasonal delight "gajar ka halwa" using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Seasonal delight "gajar ka halwa":

  1. {Take 1/2 kg of carrots.
  2. {Get 150 gm of sugar for medium sweet or according to your taste.
  3. {Prepare 1 of tabelspoon ghee.
  4. {Prepare 100 gms of mawa.
  5. {Take 1 table spoon of Dry fruits of choice-cashew,almonds, raisins,etc.
  6. {Make ready 1 teaspoon of cardamom powder.

Whole lot of nuts make this a great choice to fulfill those post meal dessert This Gajar Ka Halwa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. This is a sweet, colourful and luscious pudding which originated on the subcontinent of India. This dessert has a soft, creamy and custardy texture with a distinct flavour which will certainly make you crave for more. Gajar ka Halwa has a traditional charm that continues to please every generation of Indians!

Instructions to make Seasonal delight "gajar ka halwa":

  1. Wash carrots nicely and remove upper skin by peeler. Again wash them properly..
  2. Grate carrots patiently.
  3. Put grated carrots in pan along with raisins and place lid on it to steam cook. U can also use cooker to do so..
  4. After carrots softens remove lid and add sugar into it and cook till water evoporates..
  5. When halwa gets dry add ghee in it and roast it for 2 more minutes..
  6. When it's texture is changed to little crispy and golden red add dry fruits and mava in it and saute for few seconds more..
  7. Now switch off the flame and add cardamom powder and place the lid again for a minute..
  8. Carrot halwa is ready to serve.

Here is a quick and tasty version of Gajar ka Halwa made using the pressure cooker. Cooked in milk, the carrots acquire a rich taste and melt-in-the-mouth texture, which are intensified by the addition of mava. Gajar Halwa Without Grating In Pressure Cooker. Gajar halwa is almost the same but the sweetness that is found in the halwa can be achieved using khoya/sugar/condensed milk. The halwa just melts in our mouth as it is made with milkmaid and is purely rich and a great dessert.

So that is going to wrap this up with this special food seasonal delight "gajar ka halwa" recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


Best Favourite Recipes For You :

<-recipe of homemade kuching butter milk buns
simple way to make quick vermicelli custard
recipe appetizing big bob and s lollipop grilled chicken leg quarters
recipe perfect gluten free dorayaki with homemade red bean paste
how to prepare perfect white rice and vegetable sauce and plantain
how to cook yummy miyar kubewa
how to make perfect fruit custard
how to cook tasty arroz con gandules puerto rican rice and peas
recipe delicious turkey keema paratha wrap
how to make perfect pastelon de platano maduro puerto rican lasagna
easiest way to cook tasty japanese style chinese cabbage bacon and soy milk soup
easiest way to prepare tasty biko filipino rice cake
how to cook delicious taiwanese daikon radish cakes
easiest way to prepare perfect egusi soup
recipe perfect bigos
recipe perfect millets icecream
how to make yummy maki sushi and amp californian maki
easiest way to prepare appetizing squash with coconut milk ginataang kalabasa
recipe perfect crab sukiyaki or hot pot
recipe of quick balai custard
how to prepare favorite aam ki khatti meethi aachar
how to cook yummy sautee soy noodle
recipe yummy batata ni sukhi bhaji goan style
recipe perfect green tofu spread
how to prepare speedy milk powder peda
how to prepare award winning wheat nankhatai
how to prepare delicious vangyache baingan bharta
recipe tasty steamed minced meat with black fungus
recipe tasty thinai ribbon pakoda foxtail millet ribbon pakoda
recipe perfect creamy chicken livers peri peri
simple way to prepare favorite homemade amul milk peda
easiest way to cook delicious white rice with ugu sauce
recipe yummy stir fried shirataki and enoki mushrooms
recipe perfect tex and s easy bourbon bbq ribs and amp beans
recipe delicious datun garri
recipe yummy spicy roasted sausage potatoes and peppers
easiest way to prepare delicious sopes con mole
recipe yummy negitoro sushi rolls and natto sushi rolls for setsubun
recipe yummy hunter and s red stew venison
easiest way to cook yummy refreshing cucumber and cream cheese sandwiches
recipe tasty sorollitos puerto rican corn fritters
how to prepare yummy spinach with chicken livers
recipe delicious natto peperoncino
how to cook yummy cucumber garri
recipe yummy ring dum diddy
recipe perfect isi ewu goat head in potash sauce
recipe of homemade beetroot naankhatai
recipe perfect miso butter udon noodles
simple way to make perfect carrot halwa tart


steps to prepare quick nankhatai recipe
recipe tasty suiton soup
recipe delicious pollo guisado home run chicken
recipe of super quick homemade jam nankhatai cookies baked in kadai
recipe of speedy banana custard delight
recipe of any night of the week apple custard