Recipe of Perfect Gajar ka halwa

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Gajar ka halwa. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna.

Gajar ka halwa Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with. Gajar ka halwa is a delicious mouth watering sweet dish prepared by carrot and milk especially in Indian subcontinent.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, gajar ka halwa. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Gajar ka halwa is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Gajar ka halwa is something which I have loved my whole life. They are nice and they look wonderful.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna.

To begin with this particular recipe, we have to prepare a few components. You can have gajar ka halwa using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Gajar ka halwa:

  1. {Make ready 1kilo of Gajer.
  2. {Get 1pao of Khoya.
  3. {Make ready taste k mutabiq of Sugar.
  4. {Get 7 of Sbz elaichi.
  5. {Make ready 1 cup of Ghee.
  6. {Get half cup of Powder milk.
  7. {Take half cup of Nuts.

Its very easy to prepare and cook however it takes little bit of time to cook. Gajar ka halwa with khoya, Pakistani recipe. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.

Instructions to make Gajar ka halwa:

  1. Sab se pehle gajr dudh K sath glaln ek ghnte MN achi trhan gl jaengi jb dudh or gajr ka pani dry hojae to cheeni daln is ka pani bhi khush krln ab ek karahi MN ghee grm kr K elaechi powder daln phir gajren dal kr achi trhan bhun lain. ab dry milk add kr K achi trhan mix krln. tyar hai tasty gajar ka halwa.

Gajar ka halwa with step by step photos and video is an easy and quick carrot halwa that is so There is something about the hot Gajar ka halwa during the cold, chilly day that makes you feel so. The halwa just melts in our mouth as it is made with milkmaid and is purely rich and a great dessert. The gajar ka halwa with milkmaid is popular across India, North India, South India etc… Reheat carrot halwa just before serving with a little milk. If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired. For cooking gajar ka halwa, a cooker or kadai is usually preferred.

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