Dill rice with creamy chicken. This lightly creamy and incredibly comforting soup is all about the almost-austere interplay of chicken, broth, white rice and lemon. It's also a great way to use Stir in the dill and taste the soup. Add salt if necessary, and more lemon juice and black pepper if you like.
Cook the chicken: In a large skillet, heat Garnish with additional dill if preferred. Serve over cooked rice, pasta, mashed potatoes or. The tasty lemon dill sauce brings deliciously bright flavors to this This lemon dill chicken recipe is one of those allegiant meals that quickly goes into dinner rotation. You can have Dill rice with creamy chicken using 16 ingredients and 4 steps. Here is how you cook that.
Ingredients of Dill rice with creamy chicken
- You need cubes of Large chicken breast x3-4, cut into.
- You need of Juice of 1 lemon.
- It's 1/4 C of soy sauce.
- Prepare of Onion large x1, sliced.
- It's 1 tsp of Garlic mince x.
- You need of Large carrot x1, grated.
- You need of Mushrooms, sliced.
- Prepare of Green pepper x1, sliced.
- You need of Spices: black pepper, 1/2 Tbsp each curry powder, turmeric, chicken spice.
- It's 300 ml of Single cream x.
- It's 300 ml of Sour cream x.
- It's of For the rice:.
- You need 1 of onion, finely chopped.
- It's of fresh dill.
- You need 1 tsp of cardamom spice.
- Prepare of rice.
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Dill rice with creamy chicken instructions
- Marinate the chicken in black pepper, lemon juice, and soy sauce for at least an hour.
- Fry the slices of onion with the garlic till it softens then add the chicken and keep frying till it gets cooked (the water from the chicken dries out).
- At this point add the carrot, mushrooms, pepper, and the spices. Give it a good mix. And stir for a few more minutes. Then add the cream and sour cream and cook for another minute or so.
- Cook the rice: fry the chopped onion for a minute then add the chopped dill with the cardamom spice and salt to taste. Fry for another minute then add your rice. Give it a good stir then add boiling water (according to how much rice you are cooking). Cook according to instructions.
Avgolemono Soup - the best lemon chicken soup with fresh dill. This authentic Greek soup is delicious with a hint of lemon to warm you up on chilly days! Avgolemono soup is traditionally made with either rice or orzo, seasoned with plenty of fresh lemon juice, and then thickened up using eggs - It's rich. This creamy roast chicken recipe was inspired by a dish made in Turkey, where whole fish are cooked on a bed of potatoes and dill. Season the chicken and lay on the rice mixture.