Easy Mac and Cheese. This easy mac and cheese recipe is super fast-paced once you start cooking, so it's important to have all the ingredients measured and ready to go! As you can see there are only eight, common ingredients in this recipe that most of us have on hand at all times! Fancy, designer mac and cheese often costs forty or fifty dollars to prepare when you have so many exotic and expensive cheeses, but they aren't always the best tasting.
Made on the stovetop for a quick and easy side dish.
This mac and cheese is creamy, cheesy and super rich!
Baked mac and cheese: If you have a little extra time, you can bake the macaroni and cheese to give it a golden crust.
You can cook Easy Mac and Cheese using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Easy Mac and Cheese
- It's 1/4 of Velveeta Cheese.
- You need 1 tsp of salt and pepper.
- Prepare 1/2 of milk.
- It's 2 cups of cut macaroni.
- You need 2 cups of shredded Cheddar Cheese.
Uncover, sprinkle with breadcrumbs and a few pats of butter if. Skip the box and make the good stuff! Boil your pasta in one pot and in another make a simple cheese sauce. To reheat, stir in a little bit of milk or cream and microwave partially covered with plastic wrap.
Easy Mac and Cheese instructions
- Cook macaroni per box and drain..
- Return macaroni to pot..
- Mix shredded cheese, milk, salt and pepper and cheddar cheese into the pot with the macaroni..
- Mix until blended well and Velveeta has completely melted. Set the pot on simmer!.
- Enjoy!.
It tasted amazing and was easy. The only thing I wish is that the recipe said how long to thicken the cream mixture before adding cheese. Classic Homemade Mac and Cheese made with bite-size pasta, cheddar cheese, and a simple creamy sauce all baked to perfection in the oven. This recipe includes tips, tricks, and photos for making PERFECT baked mac and cheese. Easy Spicy Mac and Cheese is a crowd-pleasing favorite that all types of eaters enjoy!
