Easiest Way to Cook Perfect Simple Okonomiyaki

Simple Okonomiyaki. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Savoury and satisfying, okonomiyaki or Japanese pancakes are a simple, frugal meal with just a few ingredients. Frugal can still be fabulous, as I'm showing you this week.

The name of this dish means "cook what you like". The Best Okonomiyaki Recipe (Okonomi-Yaki, Japanese Pancake, Japanese Pizza) - Osaka Style Recipes for Hiroshima style Okonomiyaki and a variety of other ideas on our Recipe Variations page. Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon (flour-based Japanese cuisine). You can cook Simple Okonomiyaki using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Simple Okonomiyaki

1. Prepare 200 gr of sliced cabbage.
2. Prepare 3 of eggs.
3. You need 1 cup of flour.
4. You need of Water.
5. It's 1 tsp of salt.
6. It's 2 tsp of dashi granules.
7. You need of Japanese mayonnaise.
8. You need of Japanese bulldog sauce.
9. Prepare of Aonori.
10. You need of Oil for frying.

Learn how to make this simple and delicious Okonomiyaki from a recipe from Chef Jeremy Pang. A savoury Japanese pancake full of subtle flavour; this fluffy Okonomiyaki recipe is a dish you'll be. Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage. Selected toppings and ingredients are added which can vary greatly (anything from meat and seafood.

Simple Okonomiyaki instructions

1. Combine sliced cabbage, eggs, flour, salt, dashi in a big bowl. Stir well. Add water bit by bit until the mixture becomes a bit thick and not too runny..
2. Heat about 1 tbsp oil in a pan. Use medium heat. Pour some batter and try to spread it by patting it with a wood spatula. When you notice the bottom side has become brownish, flip the okonomiyaki and wait until the other side is cooked..
3. Pour some bulldog sauce on it, then Japanese mayo. Sprinkle aonori, and serve..

Okonomiyaki originated in the Kansai region of southern Japan, but its At its most basic, Osaka-style okonomiyaki is a simple wheat-flour pancake with vegetables and meats stirred into the batter. Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! The batter is super simple to prepare and cook, with a mouth-watering mix of toppings including Japanese. This okonomiyaki recipe proves that weeknight dinners don't have to be boring! These come out best when they're made with really thin.