Recipe: Delicious Foxtail millet sweet puri

Foxtail millet sweet puri. See recipes for Foxtail millet bisi bele, Foxtail Millets dosa too. Foxtail millet, scientific name Setaria italica (synonym Panicum italicum L.), is an annual grass grown for human food. It is the second-most widely planted species of millet, and the most grown millet species in Asia.

How to prepare Foxtail Millet Sweet Pongal- Tinai Chakkarai Pongal. Foxtail millet, Setaria italica is Isoleucine and Leucine rich grain support for brain health, nerve signals, hair health, memory and skin health. Seed are consumed as a sweet or savory food. You can have Foxtail millet sweet puri using 7 ingredients and 2 steps. Here is how you cook it.

Ingredients of Foxtail millet sweet puri

1. You need 250 gm of - foxtail millet.
2. It's 125 gm of - jaggery.
3. Prepare 3 tsp of - water.
4. Prepare 250 gm of - maida.
5. It's 2 tbsp of - semolina or sooji.
6. You need 1 tbsp_ of oil (to knead).
7. It's 250 gm of - oil (to fry).

Foxtail millet is used as a basic food in North Africa, South and East Asia and South Eastern Europe. Thinai dahi Puri or Dahi Puri is traditional, authentic Uttar Pradesh, Bihar recipe made during Dasara.n The ingredients for Thinai dahi Puri or foxtail millet are Dahi puri. More stock photos from Mehboob Hussain ' portfolio. Foxtail millet curd puri, Thinai dahi puri.

Foxtail millet sweet puri step by step

1. Dough for the outer covering. Make a dough with sooji & maida by adding heated 1 tbsp oil and little water. Knead it well, cover it with wet cloth. Keep it for one hour. For filling Melt jaggery with 3 tsp water on a low flame. Add foxtail millet powder to it. Stir well & switch of the gas stove. Allow it to cool. (Making of foxtail millet powder) wash it properly &.
2. Dry it to sunlight & make powder in mixer. Make balls from jaggery and foxtail mixture. This is used as filling. Make one ball from dough, flatten it & fill the jaggery and foxtail mixture ball. Cover it, make flat, make puri, apply little oil, tap by hand or make puri with the help of rolling pin. Heat oil on a low flame. Fry sweet puris. After cool serve it. This is traditional North Karnataka sweet. You can store it for two weeks.

How Foxtail Millet is effective for various diseases is listed in repertory format. Names of Foxtail Millet in various languages of the world are also given. It grows in a warm climate. Millet sweet pongal recipe, Sharing a tasty foxtail millet recipe for pongal festival. Millets were widely used in the Indian cuisine from ancient days, but was almost forgotten by the current generation for years.