Recipe: Appetizing Ayam Suwir Pedas / Spicy Shredded Chicken

Ayam Suwir Pedas / Spicy Shredded Chicken. Ayam Suwir Pedas (Spicy Shredded Chicken) is full of flavor (spicy, sweet, salty, and tart). There are so many versions of this dish in Indonesia. In Bali, the version of the dish is called Ayam Suwir Bali or Sisit Bali and can be found everywhere in Bali.

Ayam Suwir Pedas / Spicy Shredded Chicken. Added that extra punch & spicy kick! Ayam suwir (shredded chicken) is one of Indonesian favorite comfort food. You can cook Ayam Suwir Pedas / Spicy Shredded Chicken using 16 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Ayam Suwir Pedas / Spicy Shredded Chicken

1. It's 4 of chicken breasts, boiled and shredded.
2. You need of Chilli paste:.
3. Prepare 5 of shallots.
4. Prepare 4 of garlics.
5. Prepare 5 of red chillies.
6. It's 3 of red curly chillies.
7. You need 8 of candlenuts.
8. You need 1 of tomato.
9. You need of Other:.
10. Prepare 2 of Indonesian basil leaves.
11. You need as needed of Water.
12. You need of Some salt.
13. Prepare of Pepper.
14. Prepare of Sugar.
15. It's of Chicken powder.
16. Prepare of Oil for frying.

The idea is to poach one whole chicken, or in the US, just a pair of chicken Then, the chicken meat is shredded and cook further in a myriad way. Grind or blend the spice paste. Heat the oil, then sauté the spice paste until fragrant. Add salam leaves, kaffir lime leaves, lemongrass, tomato, tamarind juice and the.

Ayam Suwir Pedas / Spicy Shredded Chicken instructions

1. Make the chilli paste by using a blender or mortar and pestle until thick and creamy. Set aside..
2. Heat the oil in a frying pan. Then add the paste. Stir until it is cooked and smell no longer raw..
3. Add in the basil leaves. Then add the water. Let it simmer..
4. Add the chicken. Let it covered with the paste..
5. Add more water if it is too dry..
6. Then add the seasonings. Mix evenly and taste test..
7. Turn off the heat when everything is ready..

Directions - Boiled & then shred the chicken, set aside. Sauté the spices paste until fragrant. Put in coconut milk, chicken, lime leaves, lemongrass, galangal, bay leaves, tamarind juice, soy sauce & brown sugar. Ayam suwir (shredded chicken) is one of Indonesian favorite comfort food. The idea is to poach one whole chicken, or in the US, just a pair of chicken breasts since the chicken in US is humongous compared to the one back home.