Recipe: Delicious A Simple Soup with Daikon Radish and Cabbage

A Simple Soup with Daikon Radish and Cabbage.

You can cook A Simple Soup with Daikon Radish and Cabbage using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of A Simple Soup with Daikon Radish and Cabbage

1. It's 5 cm of Daikon radish.
2. Prepare 1/2 of Carrot.
3. It's 1/4 of Cabbage.
4. Prepare 1/2 small of Onion.
5. Prepare 4 of to 5 Sausage.
6. It's 700 ml of Water.
7. It's 2 of Chicken soup stock granules.
8. Prepare 1 tbsp of Olive oil.
9. It's 1 of Bay leaf.
10. You need 1 of Salt, black pepper (coarsely ground).
11. It's 1 dash of amount for the color Radish sprouts, parsley.

A Simple Soup with Daikon Radish and Cabbage instructions

1. Cut daikon radish, carrots and onions into 1cm dice, and the cabbage into 2cm squares. Slice the sausage in about 1 cm..
2. Heat a pan with olive oil and add carrot, onion, sausage and daikon radish. Saute for about 5 minutes until coated with oil..
3. Add water, chicken soup stock granules and bay leaf. Skim off the scum when it comes to a boil. Cover the pan with a lid and cook for about 15 minutes in low heat. Add cabbage and cook for another 15 minutes..
4. Check the taste and adjust with salt and pepper. Transfer to a serving plate and sprinkle radish sprouts or parsley and enjoy..