Peanut Butter Fudge. Peanut butter, brown sugar, butter, milk, confectioners' sugar and vanilla are the ingredients in this easy fudge. This easy homemade peanut butter fudge recipe only requires four ingredients! It is a twist on the classic chocolate fudge, which is so yummy around the holidays or any time really.
This homemade peanut butter fudge recipe is so easy to make and perfect for giving away as holiday gifts.
I've made this peanut butter fudge before.
Many years ago before this blog.
You can have Peanut Butter Fudge using 6 ingredients and 7 steps. Here is how you cook it.
Ingredients of Peanut Butter Fudge
- It's 3 cups of sugar.
- It's 3 sticks of butter.
- It's 10 oz of can evaporated milk.
- You need 13 oz of jar jet-puffed marshmallow creme.
- You need 1 tsp of vanilla.
- You need 3 cups of Peter Pan peanut butter.
This fudge "recipe" has been sitting in a box of saved recipe scraps. This peanut butter fudge is so QUICK and EASY to make. Melt marshmallows with sugar and peanut butter, and you're done! This tastes like the inside of a peanut butter cup, and makes a great gift.
Peanut Butter Fudge instructions
- Heat sugar, butter and evaporated milk to a full rolling boil on medium heat stirring constantly..
- Keep a rolling Boil until it reaches 234 F on a candy thermometer (about 4 minutes).
- Remove from heat and immediately add Marshmallow crime. Stirring constantly.
- Add vanilla.
- Add peanut butter stirring constantly until smooth..
- Immediately spread into 2 glass 9 inch square pans..
- Cool in refrigerator for 1 hour..
Setting a fudge can be tricky, but with my signature easy homemade peanut butter fudge recipe. This easy microwave Peanut Butter Fudge has four ingredients and is prepped in about ten minutes. This foolproof fudge requires no candy thermometer and is delicious every single time. A creamy homemade peanut butter fudge recipe! Today's candy recipe is made on the stovetop with just a handful of ingredients.
