My Chicken, Chorizo garlic Roast. Stuffing roast chicken keeps it moist and delicious. Tasty chicken and chorizo roasted in the same tin, infusing great paprika and herb flavours, and saving on washing up. Scatter with the chorizo, garlic and the remaining thyme leaves, then season with salt and pepper.
One pot dish for everything, stick it in the oven and an hour or so later you have This recipe uses a spice rub made out of paprika, salt, pepper, celery salt and garlic granules as well as thinly cut pieces of chorizo stuffed between. I ended up just going with a super-simple garlic, garlic, and more garlic recipe. But feel free to sub in your favorite fresh herbs, honey, or whatever may float your boat. You can have My Chicken, Chorizo garlic Roast using 12 ingredients and 11 steps. Here is how you achieve that.
Ingredients of My Chicken, Chorizo garlic Roast
- Prepare 2 of Chicken breasts cut up into bite size.
- It's 200 g of smoked Bacon Lardons.
- You need 1 Handful of mixed veg ie Broccoli,onion,carrots,courgettes.
- Prepare 5 of Garlic cloves soaked in Virgin olive oily Tomatoes.
- Prepare 200 g of Chorizo chopped up.
- It's 10 of Cherry Tomatoes.
- You need of Little sweet Peppers.
- You need 1 of onion cut into 1 inch pieces.
- Prepare 2 squeezes of a lemon.
- It's 1 handful of sundried Tomatoes.
- Prepare 1 tbls of Artichoke quaters in oil and a little of the oil.
- It's 1 tsp of dried Basil.
In a bowl, place the potatoes and garlic. Right out of the oven, drizzle the chicken and vegetables with the cooking juices. I think it's because I'm lazy so once the chicken is in the oven I lounge on Add the onions, stir and let them soak up the chorizo flavour. Then add the chopped garlic, thyme Remove chicken from roasting pan and set aside to rest.
My Chicken, Chorizo garlic Roast instructions
- Ingredients.
- Heat up the oil with the garlic in it.and fry for 1 minute add the chicken pieces..
- Then add the onion.
- Mix in then add the bacon bits and fry for 5 minutes.
- Then add the chorizo and mix in fry for 2 minutes..
- In an oven dis add the veg except the fresh cut Sweet peppers and Tomatoes.
- Mix and fry for 2 minutes add lots of black pepper..
- Add all this to a greased oven dish and add the tomatoes and fresh peppers. Squeeze a bit of lemon all over..
- Cook in a preheated oven medium - high for 20 minutes..
- Add the sundried Tomatoes and the Artichoke with some of the olive oil..
- Lastly sprinkle the Basil over the top then add it to the oven.after 20 minutes serve hot.
Remove lemon from cavity and squeeze. Chorizo Recipe that is baked in the oven with chicken breasts, pork chorizo, tomatoes, cream cheese and green chilis. This chorizo recipe comes with as a delicious baked chicken recipe that has all your favorite tex-mex flavors in one big casserole. Roasted garlic chicken recipe, whole chicken, brined in a garlic salt brine, then roasted. We usually roast chickens breast side down to ensure tender breast meat.