Recipe: Tasty Native jallof rice recipe# contest

Native jallof rice recipe# contest. This is one of the meals that almost caused quarrel in my house the first time I made it-it never went round and everyone wanted MORE of the Native Jollof. The Nigerian native Jollof Rice also known as Iwuk Edesi or Palm oil Rice is a soul food at it's finest - It's hearty, incredibly satisfying and deeply comforting. It is quite different from the popular nigerian Jollof Rice because this recipe uses Palm Oil and other indegenous Nigerian spices.

In the original recipe, the method instructs you to first parboil the rice in stock, but it can sometimes lead to overcooked rice. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there (not being biased, just stating facts LOL). You can cook Native jallof rice recipe# contest using 11 ingredients and 9 steps. Here is how you cook it.

Ingredients of Native jallof rice recipe# contest

1. Prepare of Parboiled Rice.
2. Prepare of Palm oil.
3. Prepare of Kayan miya(attaruhu,tattasai,albasa).
4. It's of Cray fish.
5. Prepare of Ganda.
6. Prepare of Beef.
7. You need of Alayyahu.
8. It's of Spices.
9. Prepare of Ruwa.
10. Prepare of Kifi sukumbiya.
11. It's of Daddawa.

Hey mums, our recipe this week is Native Jollof Rice. While the jollof rice Ghana is native to Ghana, as its name suggests, you can still enjoy the delicacy in neighbouring countries such as Gambia, Mali, Nigeria, Senegal The beauty of the Ghanaian jollof rice recipes is that it is a one-pot dish. The preparation procedure is short, but the results are amazing. Palm oil rice (Native jollof rice) rice is a native staple in many Nigerian homes.

Native jallof rice recipe# contest instructions

1. Zaki daura manjanki a wuta kisa albasa dadan yawa kisoya Sama sama.
2. Saiki kawo jajjagenki ki zuba kigauraya da cray fish kisoya.
3. Saiki zuba nama da ganda wanda already kin silala.
4. Saiki sa ruwan zafi Wanda zai karisa dafa shinkafarki.
5. Saiki sa daddawa sutafaso tare.
6. Inyatafasa saiki sa shinkafar kigauraya Sosa ki adding spices kirufe.
7. Intakusa nuna kisa sukumbiyanki.
8. Kiyi adding alayyahu kibarshi yayi steaming.
9. Enjoy.

Palm oil jollof rice recipe is almost similar to the popular Nigerian jollof rice made with vegetable oil. This delicious vibrant orange looking rice meal is usually cooked with some native ingredients (crayfish, dried or smoked. I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly disappointed. The whole thing turned out mushy and almost like a bad stew. Jollof rice is a West African dish that's a staple in most households.