Easy and Fancy California Rolls. A California roll is a fresh take on traditional Japanese rice rolls. Filled with avocado, crab, and cucumber, it's fresh and crunchy and makes a filling meal. You can use real or imitation crab.
Wet your hands and grab a handful of rice and place it on the nori.
Spread the rice evenly throughout the nori without mashing the rice down.
Directions Wash the rice until the water rinses clear.
You can have Easy and Fancy California Rolls using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Easy and Fancy California Rolls
- You need 3 of bowlfuls Sushi rice.
- You need 1 of sheet Nori seaweed.
- Prepare of Filling:.
- You need 1 of leaf Lettuce.
- Prepare 1/2 of Cucumber.
- It's 1 of any of these fillings; as much as you'd like Tuna mixed with mayonnaise, imitation crab sticks, avocado, and smoked salmon.
- It's 1 of Sesame seeds.
Easy California Rolls Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy california rolls. It is one of my favorites food recipes. This time, I am going to make it a bit unique.
Easy and Fancy California Rolls step by step
- On your sushi mat, layer a sheet of plastic wrap, some sesame seeds, sushi rice, and nori seaweed in that order..
- Leaving a 3cm gap on the front of the nori, layer the lettuce and your favorite fillings..
- Wrap up the sushi mat - take care not to tuck in the plastic wrap. Squeeze it to finish..
- Wet your knife with a damp cloth after cutting each slice. Dish it up, and it's done..
This is gonna smell and look delicious. Using the mat as a guide, carefully roll the California roll into a tight log. Once it begins to boil, reduce the heat to the lowest setting and cover. For California rolls, I would recommend that you choose thin and long cucumbers. If you can find Japanese cucumbers, they are the best as they have little to no seeds.
