Spicy Ranch Pinwheels. They loved them so much I had to make more. Be the first to review this recipe. Leave cream cheese out to soften.
Good for 'Baked Zucchini Fries.' Spicy Spicy Ranch Dressing. this link is to an external site that may or may not meet accessibility guidelines. These pinwheel recipes are the perfect thing for an afternoon snack, after school snack, or even a party appetizer, without being too heavy. Plus, they stand in pretty well as lunch or dinner, too! You can have Spicy Ranch Pinwheels using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Spicy Ranch Pinwheels
- It's 2-8 oz of bars cream cheese softened at room temperature.
- You need 3 tablespoons of pimentos.
- Prepare 3 tablespoons of pickled jalapeños.
- Prepare 3 tablespoons of black olives, pitted.
- You need 1 of hidden valley ranch seasoning packet.
- You need 6-8 of large flour tortillas @ room temperature.
I served our pinwheels with some avocado ranch and it is the perfect dipping sauce for this! It is so easy to make homemade avocado ranch dressing and you only need three ingredients! These buttery, spicy ranch pretzels sticks take snacking to a whole other level! You'll want to keep some on hand, and a second These keto pinwheels are so delicious, you won't even miss the tortilla!
Spicy Ranch Pinwheels step by step
- Soften cream cheese at room temp prior to using. In a bowl mix cream cheese and ranch seasoning together..
- Either using a food processor or knife dice your olives, pimentos, and jalapeños VERY finely. I prefer to have pieces of all of them in every bite instead of huge chunks, so the flavors blend and balance well. Add to cream cheese and ranch mixture and mix well..
- Spread a thin layer onto room temperature flour tortillas and roll up tightly. Place on a plate or baking sheet in the fridge for 20-30 minutes and then slice into 3/4”-1” slices. Enjoy right then or pop them back in the fridge covered up for another 30 minutes to make them colder..
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