How to Prepare Appetizing Crockpot Potato Topped Swiss Steak

Crockpot Potato Topped Swiss Steak. Remove the steak from the skillet and drain. Place the potatoes, carrots and onion in the bottom of the Crock-Pot. Place the steak on top of the vegetables and sprinkle with salt and pepper.

Serve these tasty steaks with mashed potatoes or pasta. Swiss steak originated in England, but it is an American staple, especially in the winter when heartier foods take priority. Accompanied with mashed potatoes, steamed vegetables, or rice, swiss steak is a great family dinner meal. You can cook Crockpot Potato Topped Swiss Steak using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Crockpot Potato Topped Swiss Steak

1. You need 2 lbs of boneless round steaks.
2. You need 1 of large chopped sweet onion.
3. You need 1 cup of water.
4. You need 2 of beef bouillon cubes.
5. It's 1/2 teaspoon of onion powder.
6. It's 1/2 teaspoon of crushed red pepper flakes.
7. It's 1 can of diced tomatoes.
8. You need 1 can of sliced carrots-drained.
9. You need 2 pkg of brown gravy mix.
10. You need 2 of pouches instant potatoes your choice of flavor.

Prepare the steak in advance and leave everything alone in a slow cooker. Arrange the swiss steak on top. This crock pot slow cooker SWISS STEAK recipe is easy and good. I love these one pot crock pot recipes.

Crockpot Potato Topped Swiss Steak step by step

1. Place steaks, onion, water, beef bouillon cubes, onion powder, crushed red pepper flakes, and the can of diced tomatoes into crockpot. Cook on high for 3 hours. Meat should be fork tender..
2. Take meat out of crockpot and cut into bite size pieces. Return meat to crockpot and add the can of carrots (drained) and the 2 pkg of brown gravy mix. Continue to cook for 2 more hrs on low..
3. Prepare instant mashed potatoes as per directions on pouches. I usually use the garlic and herb flavored packets..
4. Once instant potatoes are prepared put spoonfuls of the potatoes on top to the steak mixture right in the crockpot. Turn crockpot on warm until ready to serve. If desired you can add some shredded cheese on top..
5. Yummy.

Place steak pieces on top of vegetables. Crockpot Swiss Steak with Potatoes, Carrots & Green Beans. Crockpot Swiss Steak is a old recipe with a new spin. Slow cooking round steak results in a tender cut of beef that pairs Crockpot swiss steak: onions carrots brown gravy top round steak potatoes canned tomatoes #paleocrockpot. Slow Cooker Swiss Steak is fork-tender, tasty, and perfect for mashed potatoes!