Recipe: Perfect Pink Heart Sushi Rolls for Charaben

Pink Heart Sushi Rolls for Charaben. How to make heart shaped sushi for valentines day. Since it's valentine's day soon, in this video recipe Chef Devaux shows how to make some beautiful heart shaped sushi rolls that you too can make for that special someone. Charaben キャラ弁 the Japanese Food Art.

It actually tastes really good and feels silky smooth in my mouth although I've never been a big fan of advocado. Pink Sushi Rice is easy to make and fun to use in sushi rolls and bowls. The pink adds a fun twist to your meal thanks to the secret ingredient, beet juice. You can have Pink Heart Sushi Rolls for Charaben using 4 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Pink Heart Sushi Rolls for Charaben

1. It's 1 1/2 of sheets Nori seaweed.
2. Prepare 1 of how heaping rice bowl full Cooked rice (or sushi rice).
3. Prepare 1 of Fish sausage.
4. It's 2 of eggs' worth Iri tamago (finely scrambled egg).

She has a good heart but isn't strong. Her mother is Starfighter and her father is Blizzard. She was adopted and her brother Quinn was too. Along with the sushi roll names are the sushi ingredients.

Pink Heart Sushi Rolls for Charaben instructions

1. Make one long cut along the length of the fish sauce. It should be about 7 mm deep. This will be the cleft in the heart..
2. Cut diagonally towards the long cut on both sides of the cut..
3. Cut off the opposite part of the fish sauce to make the point of the heart, matching up with the cleft..
4. Shave off any sharp edges to make a rounded heart. (It's OK if it's a bit crooked.).
5. Wrap the sausage with a nori sheet cut in half. Make sure to stick the nori securely in the cleft..
6. Mix the iri tamago (fine scrambled eggs) into the warm rice. You can add anything else as long as its color coordinates well with the sausage, such as chopped pickled vegetables..
7. Spread a piece of plastic wrap on a sushi mat, and put a sheet of nori on that. Spread the rice evenly over the nori..
8. Put the heart shaped sausage in the middle and roll it up. Neaten up the roll over the plastic wrap, and leave to cool..
9. When the roll has completely cooled, cut it up wrap and all, Peel off the wrap and put on a serving plate to finish..

If you get confused about anything, below the list will be more information about Sushi. Over the years Sushi Rolls have expanded into different cultures and with it new and different types of sushi rolls have been born. Hoso sushi set and rolls for sushi heart symbol. Various sushi and rolls with fish cheese. I love sushi is the title of this image.